Every month or so we get together with good friends for a casual cocktail hour. C came up with the most refreshing beverage using Sunpu Boucha from Norbu Tea, though any of their amazing green teas will work beautifully.
Ginger-mint-tea
1/2 lemon (cut into wedges)
- Muddle lemon, ginger, mint, and honey in a glass. Stir in equal parts green tea, vodka, and club soda. Top with crushed ice.
Perfect for a hot, muggy evening as the kids ran around in the backyard, splashing each other with cups of water.
Yummy!!!
ReplyDeletePerfect summer drink!
It really is! I hope you're enjoying your summer!
DeleteDarn it, looks like the Sunpu Boucha isn't on the Norbu site anymore. I was curious to know what it was exactly. That said, the cocktail looks delicious.
ReplyDeleteI know! I was disappointed when I went to look for it too. I wish I could describe it, but it's been so long since I tasted it in its pure form that I can't shed any light on it. It was darned good in this drink, however!
DeleteI made the blog! Oh, and I figured out how to make a comment.
ReplyDeleteGreat day that was and so ready to do it again. Hope it's not so far away that we have to do Winter Tea-tails!
Woo Hoo! My compliments to the mixologist! I'd say we're already long overdue for a much needed (and celebratory) cocktail hour. Let me know when the winds of change have died down enough to get the fams together!
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